HOT JOB: AUDIT, ASSURANCE AND TAXATION

VACANCY
We are a medium size Audit, Assurance and taxation services providing firm based in Lagos.
Due to expansion we seek qualified candidates to fill the understated position:
PRINCIPAL MANAGER (AUDIT & TAX)
QUALIFICATION:
BSC or HND in any social science with either ACA, ACCA or ICMA
CISA will be an added advantage.
5 years post professional qualification experience in at least a medium size Auditing Firm
Must be proficient in Microsoft Excel, Word, Power Point and strong working experience of at least two popular Accounting Software’s
Strong communication skills – Oral and Written
REMUNERATION: Very Competitive & Attractive
TO APPLY

Red Star Express Nigeria is Recruiting Graduates

We currently have vacancies for:
Executive Drivers
Requirements
Must have B.Sc / HND in any discipline
Minimum of 5 years driving experience
Height:                        1.7m tall
Married and resident in Lagos
Not below 30 years of age
Must be conversant with Nigerian road network
Must hold a valid driving license
Remuneration:             Very attractive
To Apply

JOB OPPORTUNITY, MANUFACTURING & DISTRIBUTING COMPANY

CAREER OPPORTUNITIES IN A MULTINATIONAL ORGANISATION
Our organization is a leading player in the manufacturer and distribution of industrial gases in Nigeria. To further enhance our operational effectiveness, we are seeking highly motivated and result-oriented professionals take up the following positions urgently:
INDUSTRIAL MANAGEMENT SYSTEMS (IMS) ENGINEER-PROCESS (TP0051)
LOCATION: Port Harcourt
JOB PROFILE:
The candidate is to align and consolidate IMS System, to implement and continuously improve safety and reliability process.

LATEST JOBS OPPORTUNITY, HOSPITALITY COMPANY,

Vacancies in Hospitality Company
1. SUPERVISING MANAGER
QUALIFICATION
Minimum of 7years experience in hospitality company that has outlets
2. HUMAN RESOURCES MANAGER AND OFFICERS (FEMALE)
QUALIFICATION
OND, HND/BSC degree in business administration
Not less than 2years and above working experience
3. OPERATIONAL MANAGER AND SUPERVISORS
QUALIFICATION
Diploma in catering and hotel management
Not less than 2years and above working experience
4. CHIEFS AND COOKS
QUALIFICATION